Displaying the beautiful natural grains of sustainable Italian olive wood, each unique board adds rustic beauty to your table or counter. Using techniques handed down from generation to generation, our artisans hand-cut each piece into organic shapes perfect for chopping ingredients or serving cheese. They’re then seasoned with all natural sunflower oil.
Our Italian olive trees are harvested when fruit and oil production ends, typically when they’re around 350-700 years old. And even then, trees are not cut down. They are simply pruned to stimulate new growth. This process can be repeated for thousands of years.
Due to the unique, handcrafted nature of this collection, each item will vary slightly in detail and markings. No two are exactly alike.